Category Archives: cooking

It’s obviously a sign of getting old that my idea of a really fun Saturday night these days is having the luxury of time to spend hours making something interesting for dinner. I got a pasta machine for my birthday … Continue reading

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I’m kind of a Masterchef fangirl – in fact, I love any cookery show on TV – so when Handpicked Media extended an invite to a cookery demo night with last year’s champ Tim Anderson I jumped at it. I … Continue reading

I got some brilliant cookbooks for Christmas – Simon Hopkinson’s The Vegetarian Option and Simon Rimmer’s The Accidental Vegetarian. I mix-n-matched them for tonight’s dinner: Hopkinson’s pesto aubergine with Rimmer’s pan hegarty (boulangere potatoes with cheese on, basically). (Apologies for … Continue reading

Bánh mi is a South-East Asian sandwich made with a French baguette (an adoption from France’s colonial rule) and filled with spicy barbecued filling – usually meat – and a crunchy pickled raw vegetable salad for contrast. I first ate … Continue reading

I just whipped up these cookies as a post-dinner Sunday treat. Brilliantly, they contain just four ingredients, all of which are store-cupboard staples, and making them takes under fifteen minutes all in. I call them filthy because with those ingredients, … Continue reading